
Luxembourg
Luxembourg-Favorite Tourist Destination For Peace Lovers
Luxembourg, officially known as Grand Duchy of Luxembourg is a small, landlocked country in Western Europe, surrounded by Belgium to the west and north, France to the south, and Germany to the east. Being a member of the United Nations and NATO, Luxembourg is one amongst the six nations of the European Union. With a total of 459,500 people residing in the country, Luxembourg is the second richest country in the world, with a per capita GDP on a purchasing-power parity (PPP) basis of $80,119.
Tourist Attractions Of Luxembourg
Covered with amazing landscapes and beautiful places, Luxembourg offers everything that an average tourist would love to watch. A large number of tourists are flocking to Luxembourg on a daily basis for enjoying the nature’s beauty.
Cycling in the green wood’s of Luxembourg is one of the best things that any tourist would love to experience.
Some of the tourist attractions of Luxembourg include. Grund, Bock and Casemates, Grand Duke’s Palace, St. Michael’s Church, Market at Place Guillaume, Vianden Castle and the Grand Duke’s birthday celebrations.
Transportation And Other Facilities At Luxembourg
Luxembourg is a secular state, which is known for effective transportation facilities, trilingual educational system and modern telecommunications system. Due to its stable & high-income market economy and low unemployment rate, the country is experiencing moderate growth, low inflation and advanced level of innovation.
The major spoken languages in Luxembourg are French, German and Luxembourgish. Since the climate is oceanic, it is advisable to visit Luxembourg in winter and rainy seasons. The electronic communications in Luxembourg are highly sophisticated and one wouldn’t face any issues with regards to internet and mobile phone connectivity.
Cuisine Of Luxembourg:
Luxembourg has interesting cuisine and has been highly enjoyed by several people. It has been influenced by Germany and France cuisines. Bouneschlupp is Luxembourg’s national dish